Equilibrio di Primat: A Wine Decanting Cradle: Silver, Student Designs

    

Contact: David W. Beach, Stanford University, 650.723.3917
beach@cdr.stanford.edu

Credit: Amanda Knox, Daniel Lee, James Lovette, Christine McElhaney, William Neeley, Elliot Sather and Marcus Wang, Stanford University

This wine decanting cradle, made out of California red oak, considers that the exhibition wine bottle is 36 times larger than a normal 750ml wine bottle (and weighs over 100 lbs); the specially designed spout includes a concentric vent to prevent liquid surging and its thin edge eliminates dripping.