Talamanca Cocoa

The product, packaging, logo and beverage ecosystem for Talamanca Cocoa was designed to promote and stimulate the local Costa Rican economy where the Bribri women make this organic cacao and chocolate. It also promotes and encourages the message of sustainability to the larger global community.

Contact: Melissa Guthrie: melissa@fuseproject.com

Credit: Yves Behar, IDSA and Serge Beaulieu of fuseproject courtesy of The Nature Conservancy